A trip down memory lane

If I would ask 100 people what they think of when I say Delacre, 99 of them will say of their grandmother (same goes for me) as everybody’s grandmother had a tin box filled with the delicious Delacre cookies at home… I personally also remember eating lots of them 🙂

Delacre logo

I also remember when I was in primary school we used to collect the empty boxes from the Delichoc cookies from Delacre, as the school who collected the most got a as price a concert from a than very popular Belgian band called “The Radios” (unfortunately we didn’t win). Check out the following links and listen to the songs, so you can see why I was buying (and eating) cookies like a real cookie monster: Link 1, Link 2 and link 3. I think I still have a cassette or a disk from them at home 🙂

The radios

So when I walked into the Delacre shop a few weeks ago a lot of my childhood nostalgic memories came back… I made me feel very warm inside 🙂 (Ok, I’ll stop being sentimental 😉 ). Not only did I enter the shop I (together with 3 lovely ladies) got to make our own cookies with the guidance of the Delacre lady pastry chef Nadia, who is actually French-Canadian  who got stuck in Belgium thanks to love 🙂  and is very passionate about what she does (that’s the way I like them)…



Anyhow I didn’t know there was a Delacre cookieshop in the city center of Brussels it is even located in between the “Grand place” and “Manneken pis”… so all you people out there, next time make a detour via this sweet shop next time you’re walking from the “Grand Place” to “Manneken pis”.(or just when you feel like having some great cookies) They don’t only sell the classic cookies in the famous boxes, they also sell cookies you’ll only find in this shop and all freshly made in the shop itself by Nadia and her colleague.


As if I wasn’t already enough down memory lane in this shop, the baking workshop brought me whole the way back to chef school during the baking classes :-). The cookies we baked during our workshop were the “Palais de Dame nougatine” and the “Ultime cacao” (a real treat for chocolate lovers). The bags I took home didn’t even make through the next day 🙂 so I think the question “where they good” shouldn’t be asked anymore…

Cookiemaking 1

Cookiemaking 2

Cookiemaking 3

Cookiemaking 4

Cookiemaking 7

Cookiemaking 6

Wanna taste them? Pass by the Delacre shop and feast your eyes on cookies and tin boxes as far as the eye can see 🙂


Or you wait a bit and find the recipe on my blog … or do both 😉

Delacre Boetiek:

Address: Oud Korenhuis 27 – 1000 Brussels, Belgium

Open every Tuesday to Sunday between 11h and 18h30


Your next meal is just around the corner

What do you do with your leftovers? Well thanks to the newspaper “De Standaard”, I discovered “Thuisafgehaald”. Thuisafgehaald is like a virtual food shop that helps people who don’t like to cook to buy some food and people who have lots of leftovers to get rid of them.

How does it work? First of all both the person who will cook a meal and who wants to eat the meal have to subscribe themselves for “thuisafgehaald”. Both specify their neighborhood, as normally it is the aim that food sharing happens within a same area (but not mandatory) to make to logistic part easier as the “eater” needs to go and pick up the food.

From the moment you share a dish, you will be known as a cook on the website, otherwise you’ll be an eater (this is a name I gave to it myself). The chef specifies what dish he’s sharing, when it can be picked up, before what time the ‘order’ has to be given and the price (for ingredients) and a picture if wanted.

The eater can then order this dish. Once the cook accepts this order, the eater will get an email with the confirmation of his order and the address of the cook where the dish can be picked up.

In the Netherlands this is already a very popular concept, but in Belgium it is growing every day. It is true that the only thing you won’t be able to control as an eater is the ‘quality’ of the dish. But I guess that bad dishes will be ‘punished’ with negative comments or few orders.

For more info look on www.thuisafgehaald.be

I find a very good initiative to have less food thrown away!

Keep up the good work.