Wine discovery at the aperos de bordeaux part II

In the surveying eyes of  cyclist Stanneke Ockers I went to the last Aperos Vintage de Bordeaux in Antwerp or better. I must admit that I liked this edition a lot, even better than the one from last week!!

I don’t  know what it was that made this better, but there was something that gave me a great feeling from the moment I walked in café Mombasa . Like I come here every week … the place was really packed! Café Mombassa is a corner bar right in front of the city hall of Borgerhout with an interior  you would see in weekend issues  of Weekend Knack magazine or or some other interior magazine… It doesn’t get more vintage than this. With one remarkable item, namely the original bicycle from Stanneke Ockers  ok and maybe also the very large picture of him :)….

After a few minutes the South of border band featuring Bruno de Bruxelles started playing, they played a mix of jazzy, Latin American and bluesy music. This made the evening even smoother.

But ofcourse this was a wine event, so the main thing I was here for, was wine 🙂

I first started off with a nice glass of bubbles, a Crémant de bordeaux blanc –Cuvée Andrea by La réserve de Pabus, a very nice refreshing starter to loosen my taste buds (for who wants to know, almost 100% use of Sémillon grape).  You can’t stand on one leg (or not long)… so I continued with a glass of Crémant de Bordeaux Brut Rosé by Jaillance, an immediate taste of red fruits. A real harmony in my mouth. This rosé crémant was made entirely out of Merlot grapes (that you might know is one of my preferred grapes). So far my evening was only going crescendo… it looked promising for what was to follow.

As you might remember from last  I wasn’t really crazy about the white Bordeaux wines… but the Graves by Château Pont de Brion  that I had this time did have everything  to convince me. You could taste that this was a wine that had been in a barrel for a while, also it was a very full taste in your mouth… some might call it a more complex flavor. In the “technical” details it said taste of pineapple, but I didn’t really taste this (but that could just be me 🙂 ). Le moment supreme of the evening was the red Fronsac by Clos du Roy a wine with a lot of character and 90% Merlot which gives it a notions of red fruit (but I’m sure you remember this from my post from last week).   All 4 wines would be wines I see myself adding to my collection of wines …

So conclusion, I passed a very nice evening and I hope that the organisation will have some more of these great after work Aperos vintage de Bordeaux, maybe in Gent ? If they do, all you guys should check this out! What more do you need than a good bar, nice wine and good music (and I have to admit, nice young ladies 🙂 )

For all of you who would want to buy some of the wines , you can do so via

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s